Tag Archives: Backyard Farms

Backyard Farms Caprese Cocktail Tomatoes with Mozzarella and Basil

My fall project, outside of Italiaoutdoors, is developing a 10-segment series of short cooking episodes for WSKI-TV at Sugarloaf, ME. A long way from Italy, but my philosophy remains the same – celebrating fresh, local foods. This is a bit … Continue reading

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