Tag Archives: fagioli

Tagliatelle di Grano Arso con Spinaci, Gambero e Mille Fagioli

Recently, we led a private group on a gourmet Dolomites ski holiday, spending a fantastic week skiing and dining in lovely Cortina. While visiting the slopes at Alta Badia,  we came across a local recipe book featuring recipes from the … Continue reading

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Salsiccia e Pancetta Fresca con Fagioli

During my recent trip to Umbria for our Bike the Wine Roads of Umbria tour, and a few days in Tuscany afterward, I saw this dish on many a menu. It features two of Umbria’s favorite products, beans and sausage. … Continue reading

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Orzo e Fagioli

A while ago I did a post on the very familiar Italian soup, Pasta e Fagioli. Here is an interesting variation, hailing from Friuli-Venezia Giulia. This is Orzo e Fagioli, or Minestra di Orzo e Fasio, a barley and bean … Continue reading

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