Focaccia con Rosemarino – Focaccia with Rosemary
Who doesn’t love focaccia? A leavened flat bread with seemingly unlimited variations, everyone can find a favorite. This season as we visited Vicenza on a cycling tour and later on a walking tour we made focaccia with a true Italian … Continue reading
Posted in antipasti, Baking, Liguria, Travel, Uncategorized, Vegetarian, Wine
Tagged Bike and Wine tours, Cinque Terre, culinary bike tours, culinary bike trips, focaccia, Genoa, Italian Food, Italiaoutdoors, Italy hiking trips, LIguria, Northern Italy, private bike trips, Recipe, Travel, vegetarian
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