Tag Archives: Italian cuisine

Gnocchi di Ricotta e Barbabietole – Beet and Ricotta Gnocchi

by chefbikeski Posted on January 27, 2019

One pasta dish we find no matter where we travel in Italy on our Italiaoutdoors Food and Wine tours – from the Dolomites to Venice, Tuscany to Piedmont to the Amalfi Coast -is gnocchi. Is gnocchi pasta? It is the … Continue reading →

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Walk and Wine in Tuscany – Il Palazzone

by chefbikeski Posted on January 19, 2019

Our final – and often most loved – winery tour and tasting on our walking and cycling tours in Tuscany is Il Palazzone, a producer just outside Montalcino. Not only do we taste amazing Brunello and other wines, but our … Continue reading →

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Brasato di Coda di Bue al Barbera – Braised Oxtail in Barbera

by chefbikeski Posted on January 6, 2019

Here’s a dish we see no matter where in Italy our Italiaoutdoors private tours take us – braised beef with Brunello in Tuscany, braised beef with Amarone in the Veneto, and braised in Barolo in Piedmont. A perfect dish for … Continue reading →

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The History of Brunello di Montalcino – Walk and Wine with Italiaoutdoors

by chefbikeski Posted on December 10, 2018

  Immersing ourselves in Italy’s best wine regions, as we do on our Italiaoutdoors Walk and Wine tours, involves discovering these wines from many perspectives – the terroir, the local history and culture, the producers and , of course, a … Continue reading →

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The Terroir of Brunello – Home of #whaleinavineyard

by chefbikeski Posted on November 18, 2018

Our Walk and Wine tours in Italy take us to some of Italy’s loveliest landscapes – the Langhe hills of Piedmont, Val d’Orcia of Tuscany, and the Verona province of the Veneto – as we discover the home of Italy’s … Continue reading →

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