Tag Archives: Italian Food

Grissini Torinesi – Italian Bread Sticks

Bread sticks appear in almost every restaurant bread basket in Italy – wrapped in plastic, and enjoyable to munch on, but just ordinary. But on our visits to Piedmont on our Barolo Walk and Wine tours, fresh crisp bread sticks … Continue reading

Posted in antipasti, Baking, Piedmont, Travel, Uncategorized, Wine, Wine Pairings | Tagged , , , , , | 2 Comments

Bistecca di Cavolfiore con Cima di Rapa e Formaggio – Cauliflower Steak with Greens and Cheese

  Always on the hunt for new cookbooks to add to my extensive library on Italian cuisine, I was fortunate to have one of the pioneers in the industry visit my Newburyport neighborhood recently. Mary Ann Esposito is one of … Continue reading

Posted in Cheeses, Gluten Free, Travel, Uncategorized, Vegetables, Vegetarian, Veneto | Tagged , , , , , , , , , | 1 Comment

Walk and Wine in Italy – The White Wines from Piedmont

  The Italian region of Piedmont is renowned for its acclaimed reds, Barolo and Barbaresco. But as we explore by bike or foot on our Italiaoutdoors Food and Wine tours, we discover that this lovely region produces some wonderful whites … Continue reading

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Brasato di Coda di Bue al Barbera – Braised Oxtail in Barbera

Here’s a dish we see no matter where in Italy our Italiaoutdoors private tours take us – braised beef with Brunello in Tuscany, braised beef with Amarone in the Veneto, and braised in Barolo in Piedmont. A perfect dish for … Continue reading

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The History of Brunello di Montalcino – Walk and Wine with Italiaoutdoors

  Immersing ourselves in Italy’s best wine regions, as we do on our Italiaoutdoors Walk and Wine tours, involves discovering these wines from many perspectives – the terroir, the local history and culture, the producers and , of course, a … Continue reading

Posted in Travel, Tuscany, Uncategorized, Wine, Wine Pairings, wine tastings | Tagged , , , , , , , , , , , , , | 1 Comment