Tag Archives: speck

Insalata di Cavolo Nero, Mele, Noce e Speck

In the mood for a hearty winter salad, the flavor combinations here came to me one night as I drifted off to sleep after spending a day researching the foods of Trentino-Alto Adige for our upcoming custom cycling tours through … Continue reading

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Pear and Grappa Crostini with Prosciutto di Sauris

A wonderful, simple crostini inspired by our culinary bike, hike and ski tours in Northern Italy Continue reading

Posted in antipasti, Friuli-Venezia Giulia, Pears, prosecco, Prosecco, Uncategorized | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Gnocchi con Crema di Montasio, Speck e Semi di Papavero (Gnocchi with Montasio Cheese, Speck and Poppy Seeds)

Poppy seeds are quite popular in the cuisine of Friuli-Venezia Giulia, but are seen very rarely in regions outside of Northeastern Italy. These seeds are obtained from the opium poppy. but have no narcotic effect! They can be used whole … Continue reading

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