Tag Archives: Olive oil

Zuppa di Zucca

by chefbikeski Posted on November 2, 2010

Fall is here, and with the colder weather my culinary thoughts turn towards warm comfort foods like soup. You will find pumpkin all over Italy, but it is especially common this time of year in the Northern regions we visit … Continue reading →

Posted in Pumpkin, Soups, Uncategorized | Tagged cook, Cooking, Cream, culinary bike tours, culinary bike trips, Italian Food, Italiaoutdoors, Italy, Olive oil, private bike trips, private ski trips, Pumpkin, Soup, Stock (food), Toast, zuppa di zucca | 1 Comment

Arrosto con le mele

by chefbikeski Posted on October 29, 2010

I love pork. And while we don’t see it too much on our bike tours in the coastal Veneto region, except when used for the myriad of cured meat products there, you will see it used more and more as … Continue reading →

Posted in Apples, Pork, Uncategorized | Tagged Apples, Austria-Hungary, Cooking, culinary bike tours, culinary bike trips, gluten free, Italian Food, Italiaoutdoors, Italy, Meat, Olive oil, private bike trips, private ski trips, Roast Pork, Stock (food), Trentino-Alto Adige/Südtirol, Veneto, Wine | 2 Comments

Italian Food, Wine, and Travel

by Kathy Bechtel of Italiaoutdoors Food and Wine

Tag Archives: Olive oil

Zuppa di Zucca

Arrosto con le mele

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