About chefbikeski
Culinary Director and Owner of Italiaoutdoors Food and Wine. Creator of uniquely personalized tours in Italy. Small groups, owner/expert led, customized to your desires, your budget. We personally design and lead each and every tour ourselves, to deliver the best in personalized service.
During my last visit to Italy, I had the pleasure of an extended visit at Vignaioli Contra Soarda, outside of Bassano del Grappa. This wine maker has been on my list to check out for some time, having had numerous … Continue reading →
Posted in Travel, Uncategorized, Veneto Food, Wine Pairings, wine tastings
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Tagged Bassano del Grappa, Bike and Wine tours, Brengaze, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, Fitness, Food, Il Pendio, Il Sassio, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, Northern Italy, private bike trips, private ski trips, Recipe, torcolato, Travel, Veneto, Vignaioli Contra Soarda, Wine
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This type of gnocchi, made from stale bread rather than potatoes, is a traditional dish of the Trento area, the capital of the region of Trentino. This dish was traditionally served on Fridays, when religious restrictions forbade the consumption of … Continue reading →
Posted in Gnocchi, Lagrein Rose, Lagrein Rose, Teroldego Rotaliano, Travel, Trentino Food, Uncategorized
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Tagged Bike and Wine tours, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, Food, Gnocchi, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, Northern Italy, private bike trips, private ski trips, Recipe, salvia, strangolapreti, Travel, Trentino-Alto Adige/Südtirol, vegetarian, Wine
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Bolzano is the capital of the province of Alto Adige (South Tyrol or Sudtirol) in Italy. Originally a Roman settlement, after the fall of the Roman Empire, immigrants arrived from Barvaria to the north, and it has been settled by … Continue reading →
Posted in Gnocchi, Lagrein, Mushrooms, Schiava, St. Magdalener, Teroldego Rotaliano, Travel, Trentino Food, Uncategorized, Vernatsch
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Tagged Bike and Wine tours, Bolzano, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, Dough, Fitness, Food, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Northern Italy, private bike trips, private ski trips, Trentino-Alto Adige/Südtirol, Wine
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We here at Italiaoudoors are planning a couple of bike and wine tours in 2012 that will include rides through the Prosecco region. This lovely area of the Veneto lies in the foothills of the Alps, with ancient terraced vineyards … Continue reading →
Posted in prosecco, Prosecco, Uncategorized
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Tagged Adami, Bike and Wine tours, Col del Lupo, Col Vetoraz, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, Fitness, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Le Colture, Merotto, Northern Italy, Primavera del Prosecco, private bike trips, private ski trips, Prosecco, Prosecco Wine Road, Travel, Veneto, Wine, wine roads
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I’ve been finalizing itineraries for our 2012 Italiaoutdoors bike tours, and we’re offering a couple of Bike the Wine Road tours. One I am really looking forward to is biking the Strada del Vino in Alto Adige down to Trentino. … Continue reading →
Posted in Lagrein, Travel, Trentino Food, Uncategorized, Wine Pairings, wine tastings
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Tagged alto-adige, Bike and Wine tours, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, Fitness, Food, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, lagrein, Muri-Gries, Northern Italy, private bike trips, private ski trips, Travel, Trentino-Alto Adige/Südtirol, weinstrasse, Wine
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