Author Archives: chefbikeski

About chefbikeski

Culinary Director and Owner of Italiaoutdoors Food and Wine. Creator of uniquely personalized tours in Italy. Small groups, owner/expert led, customized to your desires, your budget. We personally design and lead each and every tour ourselves, to deliver the best in personalized service.

Insalata di Barbabietola con Mele e Formaggio di Capra – Beet, Apple and Goat Cheese Salad

One of my Christmas gifts this year was Lidia Bastianich’s new cookbook, “Lidia’s Mastering the Art of Italian Cuisine”.  This is a great addition to my library of Italian cookbooks, with a comprehensive overview of ingredients and techniques. Of course, … Continue reading

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Exploring Bolzano – Gateway to the Dolomites

Nestled within picturesque green hills lies Bolzano, Italy – the capital of Alto Adige/Sudtirol, and the gateway to the Dolomites. It’s an easy destination to get to, with its own airport, or a couple of hours drive or train ride … Continue reading

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Christmas Cookies – Holiday Treats Inspired by our Italy Adventures

Our Italiaoutdoors cycling and hiking tours bring us to many regions in Italy, each with its own unique culinary and holiday traditions. Here are a few Christmas cookie recipes I’ve developed over the years to recapture the flavors of my … Continue reading

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Torta di Nocciole – Hazelnut Cake from Piedmont

Located in the northwest corner of Italy, and isolated from much of Europe by the mountains of the Alps is the region of Piedmont. The second largest region in Italy, with it’s capital of Turin/Torino, Piedmont’s position between the sea … Continue reading

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Exploring Castelfranco Veneto – Wine and Radicchio in an Historic Walled City

Surrounded by majestic medieval walls, some of the best preserved in all of Italy, the town of Castelfranco Veneto is a destination we visit often on our cycling tours in the Veneto. It’s called Castelfranco Veneto to differentiate it from … Continue reading

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