Orzo e Fagioli
A while ago I did a post on the very familiar Italian soup, Pasta e Fagioli. Here is an interesting variation, hailing from Friuli-Venezia Giulia. This is Orzo e Fagioli, or Minestra di Orzo e Fasio, a barley and bean … Continue reading
Posted in Barley, beans, Friuli-Venezia Giulia, Pinot Grigio, Soups, Uncategorized
Tagged barley, beans, Bike and Wine tours, cook, Cooking, culinary bike tours, culinary bike trips, fagioli, Fitness, Food, Friuli Venezia Giulia, Health, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, Northern Italy, orzo, orzo e fagioli, private bike trips, private ski trips, Recipe, Travel
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