Category Archives: Veneto

Risotto con Zucca e Salsiccia – Risotto with Pumpkin and Sausage

by chefbikeski Posted on February 10, 2017

Exploring the countryside of Northern Italy during our walking and cycling tours we find ourselves on one of the only flat plains in this otherwise mountainous country. Here in the marshy areas of the Po River Valley, rice found a … Continue reading →

Posted in Gluten Free, Pumpkin, Risotto, Sausage, Travel, Uncategorized, Veneto | Tagged Bike and Wine tours, Cooking, culinary bike trips, gluten free, Italian cuisine, Italian Food, italiaoutdoorsfoodandwine, Italy hiking trips, private bike trips, Pumpkin, Recipe, Risotto, Sausage, Travel, Veneto, Wine | Leave a comment

Tagliolini con il Tartufo – Tagliolini with Truffles

by chefbikeski Posted on November 6, 2016

One of the most sought-after delicacies of Italy is the truffle. We are fortunate enough to be in truffle producing regions on many of our Italy cycling tours and walking adventures, be it central Italy in Umbria or the northern … Continue reading →

Posted in Pasta, Travel, Umbria, Uncategorized, Veneto | Tagged Bike and Wine tours, cooking classes, culinary bike tours, culinary bike trips, Italian cuisine, Italiaoutdoors, Italy hiking trips, Northern Italy, pasta, private bike trips, Recipe, tagliolini, tartufo, Travel, truffle, umbria, Veneto | Leave a comment

Branzino al Forno con Patate, Pomodoro e Olive – Roasted Branzino with Potato, Tomato and Olives

by chefbikeski Posted on October 30, 2016

Our culinary experiences on our Italy walking tours are designed to explore the traditional dishes of the regions we visit. During our class this past July with Alessandra and Elena of Peccati di Gola we made several classic seafood recipes … Continue reading →

Posted in Fish, Gluten Free, Potatoes, Travel, Uncategorized, Veneto, Wine Pairings | Tagged Bike and Wine tours, branzino, cooking classes, culinary bike tours, culinary bike trips, Italian cuisine, Italian Food, italiaoutdoorsfoodandwine, Italy hiking trips, Northern Italy, potatoes, private bike trips, private ski trips, Recipe, tomatoes, Travel, Veneto, Wine | 1 Comment

Sarde in Saor – Classic Venetian Cuisine

by chefbikeski Posted on October 19, 2016

This July, we began a private walking tour in the magical city of Venice. Famous for its canals, the Republic of Venice has a fascinating history as a major maritime and economic power for hundreds of years. Exploring the history, … Continue reading →

Posted in antipasti, Fish, Travel, Uncategorized, Veneto, Veneto Food | Tagged Bike and Wine tours, cooking classes, culinary bike tours, culinary bike trips, Italian cuisine, Italian Food, italiaoutdoorsfoodandwine, Italy hiking trips, Northern Italy, private bike trips, Recipe, sarde in saor, Travel, Veneto, Venice, Wine | Leave a comment

Filetto di Maiale con Spumone di Asiago Dolce

by chefbikeski Posted on October 10, 2016

On a private walking tour in Italy this season, we enjoyed a lovely hike with spectacular view along the Altopiano dei Sette Comuni (Plateau of the Seven Communes.) This area, located in the north of the Province of Vicenza, is … Continue reading →

Posted in Cheeses, Cherries, Pork, Travel, Uncategorized, Veneto | Tagged asiago, Bike and Wine tours, cherries, cooking classes, culinary bike tours, Italy hiking trips, italy walking tours, Northern Italy, pork, private bike trips, Recipe, Travel, Veneto | Leave a comment

Italian Food, Wine, and Travel

by Kathy Bechtel of Italiaoutdoors Food and Wine

Category Archives: Veneto

Risotto con Zucca e Salsiccia – Risotto with Pumpkin and Sausage

Tagliolini con il Tartufo – Tagliolini with Truffles

Branzino al Forno con Patate, Pomodoro e Olive – Roasted Branzino with Potato, Tomato and Olives

Sarde in Saor – Classic Venetian Cuisine

Filetto di Maiale con Spumone di Asiago Dolce

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