Tag Archives: italiaoutdoorsfoodandwine

Risotto con Zucca e Salsiccia – Risotto with Pumpkin and Sausage

by chefbikeski Posted on February 10, 2017

Exploring the countryside of Northern Italy during our walking and cycling tours we find ourselves on one of the only flat plains in this otherwise mountainous country. Here in the marshy areas of the Po River Valley, rice found a … Continue reading →

Posted in Gluten Free, Pumpkin, Risotto, Sausage, Travel, Uncategorized, Veneto | Tagged Bike and Wine tours, Cooking, culinary bike trips, gluten free, Italian cuisine, Italian Food, italiaoutdoorsfoodandwine, Italy hiking trips, private bike trips, Pumpkin, Recipe, Risotto, Sausage, Travel, Veneto, Wine | Leave a comment

Branzino al Forno con Patate, Pomodoro e Olive – Roasted Branzino with Potato, Tomato and Olives

by chefbikeski Posted on October 30, 2016

Our culinary experiences on our Italy walking tours are designed to explore the traditional dishes of the regions we visit. During our class this past July with Alessandra and Elena of Peccati di Gola we made several classic seafood recipes … Continue reading →

Posted in Fish, Gluten Free, Potatoes, Travel, Uncategorized, Veneto, Wine Pairings | Tagged Bike and Wine tours, branzino, cooking classes, culinary bike tours, culinary bike trips, Italian cuisine, Italian Food, italiaoutdoorsfoodandwine, Italy hiking trips, Northern Italy, potatoes, private bike trips, private ski trips, Recipe, tomatoes, Travel, Veneto, Wine | 1 Comment

Sarde in Saor – Classic Venetian Cuisine

by chefbikeski Posted on October 19, 2016

This July, we began a private walking tour in the magical city of Venice. Famous for its canals, the Republic of Venice has a fascinating history as a major maritime and economic power for hundreds of years. Exploring the history, … Continue reading →

Posted in antipasti, Fish, Travel, Uncategorized, Veneto, Veneto Food | Tagged Bike and Wine tours, cooking classes, culinary bike tours, culinary bike trips, Italian cuisine, Italian Food, italiaoutdoorsfoodandwine, Italy hiking trips, Northern Italy, private bike trips, Recipe, sarde in saor, Travel, Veneto, Venice, Wine | Leave a comment

Zucchini Arrosto in Padella – Pan Roasted Zucchini

by chefbikeski Posted on September 12, 2016

We ran our Bike the Wine Roads of Trentino-Alto Adige tour for three private groups this past July. Besides cycling through some of the loveliest vineyards in Italy, and daily tastings of this regions amazing wines, a highlight of the … Continue reading →

Posted in Uncategorized, Vegetables, Vegetarian | Tagged Bike and Wine tours, cook, cooking classes, culinary bike tours, gluten free, italiaoutdoorsfoodandwine, Italy hiking trips, Northern Italy, private bike trips, private ski trips, Recipe, Travel, Trentino-Alto Adige/Südtirol, vegetarian, zucchini | Leave a comment

Elena Walch Castel Ringberg – Amazing Wines in a Spectacular Setting

by chefbikeski Posted on August 11, 2016

A favorite destination for our custom hiking tours and private bike tours in Italy is the region of Trentino Alto Adige. The terrain accommodates all types of cyclists or trekkers – from flat well maintained bike paths to some of … Continue reading →

Posted in Gewurztraminer, Uncategorized, Wine, Wine Pairings, wine tastings | Tagged Bike and Wine tours, culinary bike tours, culinary bike trips, elena walch, Italian Food, Italiaoutdoors, italiaoutdoorsfoodandwine, Italy, Italy hiking trips, Northern Italy, private bike trips, private ski trips, Travel, Trentino-Alto Adige/Südtirol, Veneto, Wine, wine tasting | Leave a comment

Italian Food, Wine, and Travel

by Kathy Bechtel of Italiaoutdoors Food and Wine

Tag Archives: italiaoutdoorsfoodandwine

Risotto con Zucca e Salsiccia – Risotto with Pumpkin and Sausage

Branzino al Forno con Patate, Pomodoro e Olive – Roasted Branzino with Potato, Tomato and Olives

Sarde in Saor – Classic Venetian Cuisine

Zucchini Arrosto in Padella – Pan Roasted Zucchini

Elena Walch Castel Ringberg – Amazing Wines in a Spectacular Setting

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