Tag Archives: Food

Finocchi con Arance, Melagrana e Noci – Fennel with Orange, Pomegranate and Walnuts

After the elaborate meals of the holidays, I find lighter fare refreshing. Here is an elegant salad, amazingly simple, requiring only a few wonderful ingredients found throughout Italy during the winter season. We see fennel and pomegranate growing by the … Continue reading

Posted in fennel, Gluten Free, Travel, Uncategorized, Vegetarian | Tagged , , , , , , , , , , , , , , , , , , , , , | 1 Comment

Anatra Arrosto con Balsamico

Venetians themselves are not really meat eaters; their watery surroundings naturally drove them to a seafood based cuisine. However, as you move inland from Venice to the mainland, the low-lying wetlands that exist around the Po, Brenta, and Adige river … Continue reading

Posted in Gluten Free, Poultry and Game Birds, Travel, Tuscany, Umbria, Uncategorized, Valpolicella | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Lenticchie – Lentils, and 5 (or more) Different Ways to Use Them

Ski season will soon be upon us, and I’m craving warm comfort food with the onset of cold temperatures. A warm meal in a mountain rifugio is a perfect mid-day break during our Dolomite ski holidays. But comfort food does … Continue reading

Posted in Emilia Romagna, Gluten Free, Lentils, Soups, Travel, Umbria, Uncategorized, Vegetarian | Tagged , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Barbabietole al Forno – Roasted Beets, 3 Ways

Finding Chioggia beets at my grocers always brings me immediately back to Italy. This heirloom beet comes from the Italian coastal town of Chioggia, right across the lagoon from Venice. In fact, it is often referred to as “Little Venice”, … Continue reading

Posted in antipasti, beets, chioggia beets, Friuli-Venezia Giulia, Gluten Free, Travel, Uncategorized, Vegetables, Vegetarian, Veneto Food, Whole Grains | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Costolettine di Manzo Brasate ai Frutti di Bosco – Braised Short Ribs with Berries

Last weekend, I attended a reunion of “Bike Trippers”, hosted by friends and guests on past bike tours. It was wonderful to see everyone, reminisce about our adventures in Italy, all while enjoying great wine and a fantastic meal. It … Continue reading

Posted in Beef, Braising, Fruit, Mushrooms, Travel, Uncategorized | Tagged , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment