Tag Archives: Italian Food

Rattatuia – Ratatouille from Liguria

by chefbikeski Posted on November 25, 2017

I am off to Liguria next week, to discover the best locales for our new Liguria and Cinque Terre walking tour. As I prepare for each tour, I research extensively the local cuisine. This dish is a prime example of … Continue reading →

Posted in beans, Gluten Free, Liguria, Travel, Uncategorized, Vegetables, Vegetarian | Tagged Bike and Wine tours, Cinque Terre, cooking classes, culinary bike tours, gluten free, Italian cuisine, Italian Food, Italy hiking trips, LIguria, Northern Italy, private bike trips, rattatuia, Recipe, Travel, vegetarian | Leave a comment

Insalata di Porcini Crudo – Raw Porcini Mushroom Salad

by chefbikeski Posted on October 21, 2017

Mushroom hunting was once an important source of sustenance in many regions of Italy, from the Veneto to Tuscany to Umbria to Liguria. Many Italians today still forage wild mushrooms, with local communities in each region working to keep this … Continue reading →

Posted in Gluten Free, Liguria, Mushrooms, Salad, Travel, Tuscany, Uncategorized, Vegetarian, Veneto, Wine | Tagged Bike and Wine tours, cooking classes, culinary bike tours, culinary bike trips, gluten free, Italian cuisine, Italian Food, Italiaoutdoors, Italy hiking trips, mushrooms, Northern Italy, porcini, private bike trips, Recipe, Travel, Tuscany, vegetarian, Veneto, Wine | Leave a comment

Kaiserschmarren – Sweet Omelet from Sudtirol

by chefbikeski Posted on August 31, 2017

Late June and July is the best time to explore the Dolomites. This magnificent mountain area epitomizes the Best of Italy; stunning vistas, fascinating history and blend of cultures, and amazing and unique cuisine. Our Dolomite hiking tours and cycling … Continue reading →

Posted in Uncategorized | Tagged Bike and Wine tours, cooking classes, culinary bike tours, culinary bike trips, Dolomites, Italian cuisine, Italian Food, Italy hiking trips, kaiserschmarren, Northern Italy, private bike trips, private ski trips, Recipe, Travel, Trentino-Alto Adige/Südtirol, vegetarian | Leave a comment

Semifreddo di Nocciole con Salsa di Pesche

by chefbikeski Posted on August 19, 2017

One of the many benefits of an active holiday, like our Italy cycling tours or walking adventures, is the ability to indulge guilt-free in dessert at the end of our meal. Often we cannot decide which wonderful treat to order, … Continue reading →

Posted in Dessert, Peaches, Uncategorized, Vegetarian | Tagged Bike and Wine tours, cooking classes, culinary bike tours, Dessert, hazelnuts, Italian Food, Italy hiking trips, nocciole, Northern Italy, peaches, pesche, piedmont, private bike trips, private ski trips, semifreddo, Travel, vegetarian | Leave a comment

Cotechino in Umido con Fagioli di Posina – Cotechino Sausage with Beans

by chefbikeski Posted on August 9, 2017

Exploring the local cuisine of the regions we visit on our walking tours and cycling tours in Italy is an important part of creating an authentic Italy experience. No tourist menus, no spaghetti and meat balls. Italians pride themselves on … Continue reading →

Posted in beans, Braising, Emilia Romagna, Gluten Free, Sausage, Travel, Uncategorized, Veneto, Wine Pairings | Tagged beans, Bike and Wine tours, cooking classes, cotechino, culinary bike trips, fagioli, gluten free, Italian cuisine, Italian Food, Italy hiking trips, Northern Italy, posina, private bike trips, Recipe, Sausage, Veneto, Wine | Leave a comment

Italian Food, Wine, and Travel

by Kathy Bechtel of Italiaoutdoors Food and Wine

Tag Archives: Italian Food

Rattatuia – Ratatouille from Liguria

Insalata di Porcini Crudo – Raw Porcini Mushroom Salad

Kaiserschmarren – Sweet Omelet from Sudtirol

Semifreddo di Nocciole con Salsa di Pesche

Cotechino in Umido con Fagioli di Posina – Cotechino Sausage with Beans

Subscribe via email to Italian Food, Wine and Travel by Chefbikeski

RSS feed Italian Food, Wine and Travel

Recent Posts

Chefbikeski Makes List of Top Italian Food Blogs

Recent Comments

Categories

Archives